Browsing Tag

cashmere

Les 100 Ciels X M2M

By November 30, 2018 BEHIND THE SCENES, EVENTS
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This season we are proud to support Mothers to Mothers (m2m), an International non-profit organization focusing on bolstering African healthcare systems, while delivering empowerment opportunities for women. From their launch in Cape Town, South Africa in 2001, m2m have developed to address the causes and effects of HIV, delivering benefits at almost all stages of life.  m2m employ, train and help to empower HIV-positive women as community health workers. These “Mentor Mothers” work in local communities, supporting understaffed health facilities to ensure that women and their families get the health advice and medication they need and are supported on their treatment journey.

In support of their work, we at Les 100 Ciels have committed to donate the profits of the sales of our Kasia 100% Cashmere jumper to the m2m cause. As part of this commitment, we organised a workshop in collaboration with The Yard Café in London, inviting the members of the Mama Club and our customers, to join together to take part in an embroidery class and awareness raising talk. The aim of this event was to support a good cause and build awareness of m2m amongst our customers and the general public. 

With the help of a sewing tutor, we have created about 20 embroideries, inspired by the m2m logo, which will then be pressed on our Kasia jumpers and sold in store.

M2M BlogpostArtboard 1

M2M BlogpostArtboard 2

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We want to provide our customers with more information about worldwide issues, while offering the best products with the highest quality. We hope to not only help less advantaged people to have better living conditions, but also to share the message that there is so much we can do as a brand and individuals. If you would like to give a thoughtful gift this year and contribute to a good cause, you can find the Les 100 Ciels X m2m jumpers online and in our St. Christopher’s Place store!

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When Style meets Recipe – Winter season

By October 24, 2018 INSPIRATION
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The intersection of colour, taste, texture and fabrics.
 

Fashion has always been a source of beauty, aesthetics and craftsmanship, and a natural extension of this is the sculptural and artistic forms that can food can take.  Just like fashion, culinary trends develop season after season, with new colours, shades and textures. And just like a white shirt can be classic and timeless many dishes are go-to meals that are comforting,  delicious or even evocative of childhood.

This week, we explore this union of style and food and bring together some of our most loved Winter styles with a selection of fresh and easy-to-cook recipes for the upcoming winter and christmas period! Let us know what you think!


Petra Chunky Cashmere Roll Neck
Inspiring our
Warming pumpkin soup with chickpea and salvia sage topping
 
 

Style meets recipe FW18 Artboard 1

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Instructions: Heat oil in a saucepan over medium-low heat. Cook the leek, stirring, for 5 minutes or until soft. Add the garlic, oregano and if preferred some chilli powder. Cook for 30 seconds or until aromatic. Then bring your pot to boil, add the stock, pumpkin and the chickpeas. Reduce heat to medium-low, cover and simmer for 20 minutes or until the pumpkin is tender.  For a nice creamy soup, blend the pumpkin mixture until smooth. Top with sour cream and sprinkle with salvia for a perfect finish!

 


 Jordan Pink Colour Block Jumper
Inspiring our
Gravad lax- Cured Beetroot and Salmon
 
 

Style meets recipe FW18 Artboard 2

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Instructions: Blitz the beetroots, orange, lemon zest and berries in a food processor until you get a fairly smooth paste. Transfer this to a bowl and stir in the rock salt and sugar. Pour in the gin and give it a good mix. Lay the side of salmon skin-side down on a large baking tray and slowly pour over the beetroot cure with a spatula. Wrap the salmon in a double layer of greaseproof paper then wrap it tightly with cling film and place it in the fridge for 24 hours.

The next day, take the salmon out of the fridge and carefully unwrap it so you can rinse off the cure. Wash it with some cold water. For the second herb cure, mix together the chopped herbs and gin then slather it onto the salmon using your hands. Wrap it again with a double layer of greaseproof paper, then a tight layer of cling film. Pop the salmon back in the fridge for another 24 hours.

The next day your salmon will be perfectly cured and ready to eat. Simply slice the salmon as finely as you can and serve it cold! Delicious!

 


 Arancia Long Line Cashmere Cardigan
Inspiring our
Peach and Blueberry Tart
 
 

Style meets recipe FW18 Artboard 3

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Instructions: Roll your pastry out. Using a sharp knife, score the dough to form a 1-inch border. Sprinkle the border with 1 tablespoon coarse sugar. Refrigerate for 10 minutes then bake for 10-15 minutes or until pastry is puffed up  and golden brown. In the meantime, in a large bowl, gently toss peach slices and blueberries with 1 tablespoon flour and the remaining 1 tablespoon granulated sugar and salt. Use another bowl to whip together the softened cream cheese and the sugar using a hand mixer on medium speed. Gently spread the cream cheese in a thin layer over crust inside border. Top the crust with fruit mixture and arrange as desired. Bake until fruit is tender, about 15-20 minutes. In a small bowl, vigorously stir together apricot preserves and water until thinned. Brush crust and fruit with preserves. Return to oven 1-2 minutes until lightly caramelized. You can serve this delicious tart warm or at room temperature.

 


 Alise Loose Camel Jumper
Inspiring our
Scrumptious Banana Bread
 
 

Style meets recipe FW18 Artboard 4

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Instructions: Preheat the oven to 350°F (175°C), and butter a 4×8 inch bread pan. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas. Then add  in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour. Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C). Remove from oven and let cool in the pan for a few minutes, then remove the banana bread from the pan and let it cool completely. Slice and serve!

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In conversation with Morgan McFie

By October 12, 2018 BEHIND THE SCENES, INSPIRATION
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This week Les 100 Ciels met Morgan McFie, a contemporary abstract artist based in Barnes. Morgan’s paintings are intuitive, fluid and full of texture, taking inspiration from aerial perspectives of natural landscapes. Read more to learn the intricate and fascinating process of giving life to a canvas.


Where and how did you learn your craft?

I have always loved being creative and painting. I nearly did an art degree, but chose the safe route of doing a business degree at the end. After university, I wanted to get back to being creative so started painting again in my spare time. Things really changed when I moved to New Zealand for a year and was hugely inspired by the art scene in Australia and New Zealand where artists use bright and bold colours. I began experimenting with abstract fluid techniques and then once I started using resin I felt like I’d found my style.

 

Your latest art pieces are beautiful. What inspires your art?

I find aerial perspectives of coastlines and estuaries really beautiful and I look to try and capture the movement and subtlety of tones in my paintings. I find traveling also hugely inspiring and recently found lots of inspiration after a trip to Bali.

 

What materials do you use?

For my work I mainly prefer to use resin, pigments, acrylic paints. Resin is such an incredible material and creates depth to the painting and cures with a glass-like finish making the painting very reflective. I love adding touches of gold pigment which creates a fine shimmer and different texture to the surface when the painting catches the light.

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How has your work evolved since your first commission?

So much so! One of the things I love about resin is that it is a very volatile material, so initially I was meticulously planning the composition of each piece, but then was thrown when the resin didn’t move as I expected or the colour pigments shifted as it cured. As I have become more experienced, I’ve learnt to go with the flow and let the painting evolve in front of me. Sometimes it works and sometimes it doesn’t, but when it works well the paintings often turn out far better than I could have planned.

 

Can you describe your workspace? Where do you like to work?

I work from a home studio in Barnes. One of my walls are covered in photos and they are my main source of inspiration, along with an endless stash of acrylic paints and my equipment. I tend to base myself wherever there is the best light at home that day.

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Describe briefly the process of making your paintings…

I start by creating a mood board of images that inspire me – it could be shapes, colour combinations or textures. I sand and prime the boards and then mix the resin and pigments. Resin is fluid and has about one hour working time which really motivates me and I go into a state of flow. I pour the resin and use gravity and a blowtorch to change the viscosity of the resin which alters how it moves across the board. Each layer of resin cures over 24 hours and I finish the piece by painting the edges for a clean finish.

 

What would you like to achieve in the near future?

I would love to sell internationally, start a print range and collaborate with other artists.

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What is a common misconception about your art?

Lots of people mistake the resin for ceramics or glass as the finish is so glossy and reflective.

 

If you could visit anywhere in the world where would that be?

There are so many countries I would love to travel, but Sri Lanka has been at the top of my list for a while now. The food, the jungles, the mountains and the surfing culture all massively appeal to me.


 

The Les 100 Ciels team are always looking for like-minded people to collaborate with and we were so excited to discover Morgan McFie! Her abstract art is inspiring and beautiful and her passion for what she does is evident in every piece. A range of Morgan McFie products is available in our St Christopher’s Place store in Marylebone. We highly recommend viewing Morgan’s art in person to fully grasp the depth and intricacy of the pieces.

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L100C Listen: Dean Lewis

By September 28, 2018 Editor's Picks, INSPIRATION

Are you looking for new music releases or a different kind of sound?

We are excited to share with you the music that we love at Les 100 Ciels and our edit of new artists we are currently listening to. Feel a part of the Les 100 Ciels community with a selection of the best tunes played at our stores, and be able to listen to them whenever you want and wherever you are!


Spotify Blog Post-Dean Lewis


Ease into the new season with our new favourite artist, Dean Lewis. Five-time ARIA Award nominee, Lewis is an Australian singer-songwriter from Sydney best known for his debut single “Waves.” By the end of 2018 Lewis’ newly released single “Be Alright,” reached number one in Australia and was certified platinum within four weeks of release. The lyrics of this talented musician are beautiful so be sure to add his music to your playlist and don’t miss his next studio album expected in 2019!

Click here to listen on Spotify.

  1. Be Alright
  2. Waves
  3. Chemicals
  4. Lose my mind
  5. Need you now
  6. Let go
  7. Adore

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A boat to Amalfi Coast

By August 31, 2018 INSPIRATION
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The Amalfi Coast (Costiera Amalfitana), a UNESCO World Heritage site, is a stretch of coastline in the Gulf of Salerno. This beautiful site consists of 13 small villages, animated by the crowds the whole year long. The main towns along the coast that most tourists visit are: Positano, Amalfi, and Ravello. The road that unifies these cities is also known as the Road of 1000 bends (the name says it all!), where visitors drive through lemon groves while enjoying the coastal view as they make their way into the heart of the region.

 

Amalfi

With its fishing port, shingle beach and crowded streets, Amalfi is a charming destination.  In the past, Amalfi was a large maritime republic competing with big, naval trading hubs like Venice, Genoa and Pisa. Today this city is well known for its stunning architecture, ceramics and of course, limoncello. The centre of the town is Piazza del Duomo, which is dominated by a striped Norman-Arab style cathedral – the Duomo di Sant’andrea. 62 steps will separate you from the main entrance, but be careful on the ascent! It is said it is bad luck to climb the stairs while holding hands. We highly recommend exploring the cloisters and their tropical gardens; a moment of peace in the midst of this chaotic city. Continue your journey by visiting the most charming fountain of Amalfi: the Piazza dello Spirito Santo Fountain. Made from volcanic stone, the fountain represents a Christmas nativity scene, hosting hundreds of intricate figurines.

If you have some spare time, take the footpath that leads over the hill to Atrani, an authentic Italian fishing village famous for its tiny population (only 885!).

A boat to Amalfi Coast 2

 

Ravello

The well-known Ravello is, unsurprisingly, a mecca for tourists. Coming alive especially during the months of June – September, it is the home to one of the most celebrated music festivals, The Ravello Festival, calling musicians from all over the world. During this time, most of its centre becomes a stage.

This tiny village, which is considered to be a real jewel of the Amalfi Coast, is situated at the top of Amalfi, high above sea level, providing tourists with a truly spectacular view over the bay. Throughout its history, many considered Ravello an intellectual and cultural city. This is why important figures of the time have built magnificent villas and gardens here. There are two famous gardens that most tourists visit in Ravello: Villa Rufolo and  Villa Cimbrone. The beauty of these two palazzos will captivate you and be a highlight of your visit.

A boat to Amalfi Coast 3

 

Positano

Positano is probably one of the most famous towns around the Amalfi coast, and an Instagram dream. With romantic alleys decorated by typical Southern Italian shops, churches and colourful homes perched on the mountain, this is a village you should definitely visit. With the added bonus of a large main beach here, Positano is the perfect village to visit in a day.

With only about 4000 locals living here, this teeny city is full of tourists during the Summer season. There is not much to do in Positano besides getting lost around the many small alleyways or going shopping for locally made linen and sandals. If you can, take a boat to explore the coves along the coast and head to Li Galli, an archipelago made of three tiny islands. Here the water is crystal clear and the visibility is great for some good snorkelling.  And to conclude your day, don’t forget to pop into “La Zagara” to have a taste of the best granita in town!

A boat to Amalfi Coast 4

 

Capri

If you would like to extend your trip for a few more days, you should definitely spend them on this rocky island located off the bay of Naples. Famous for its rugged landscape, Capri is a magnet for tourists, who usually come for a day-visit, but it is at night, when all the tour boats have left, that Capri blossoms into one of the most beautiful places.

Villa San Michele di Axel Munthe & Anacapri

This beautiful villa was once home to the famous Swedish doctor Axel Munthe. Only few steps away from Anacapri city centre, this site is built on the site of a Roman villa. Every room in the house is like a well-kept jewel, but it is the garden that is the crowning gem of Villa San Michele, offering astonishing views over the cove. Ironically, Axel Munthe didn’t live at the villa for long, as the bright sunlight was too much for his sensitive eyes. We would have invested in a good pair of sunglasses and got on with it, but each to their own!

The Blue Grotto

A must-do in Capri, The Blue Grotto is a magnificent natural cave only accessible by small boats. The best time to swim in the cave is after 5pm, when the last round of boats has finished their tours. The sun reflects light into the cave creating a blue reflection that no picture can properly portray.

Buonocore Gelateria

A visit to Capri is incomplete without a taste of the best gelato on the island. Buonocore is a family business, running for more than 60 years. Everything is made fresh, but there’s usually a long queue for the gelato so be prepared to wait – especially during the warmer seasons.

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Fancy a visit to the beautiful Amalfi coast? Now is the best time of year to go, when all the summer crowds have left and you can have the place all to yourself!

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L100C Listen: Sampha

By August 21, 2018 Editor's Picks, INSPIRATION

Are you looking for new releases or a different kind of sound? From this month we are excited to share with you the Les 100 Ciels love for music and our edit of new artists we are listening to. Feel involved within the Les 100 Ciels community with a selection of the best tunes played at our stores, and be able to listen to them whenever you want and wherever you are!

Sampha A4

Say Hello to your late summer soundtrack with the freshest releases from Sampha. Born in 1988, the Londoner Sampha Sisay is a singer, songwriter and beat maker, who lent his voice to international artists such as Drake, Kanye West and Solange. By the end of 2017, Sampha has released his first solo album, Process. We love Sampha as nobody’s voice swoops more elegantly and mournfully than his and every lyric comes across as deeply felt.

Click here to listen on Spotify.

  1. Plastic 100 C
  2. Blood On Me
  3. Kora Sings
  4. (No one knows me) Like the Piano
  5. Take me inside
  6. Reverse Faults
  7. Under
  8. Timmy’s Prayer
  9. Incomplete Kisses
  10. What Shouldn’t I Be?

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